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This designer cake is a delicious blend of rich chocolate cream and delicate floral flavours. The layers of fluffy vanilla sponge with a subtle floral essence perfectly complements the decadent chocolate cream filling. The cake adds a touch of elegance with its delicate piped roses in a range of pastel colours.
Product Contains
Flavour: Chocolate
Type : Cream Cake
Shape : Round
Net Quantity - 1
Care Instructions
Cream cakes must be refrigerated.
Fondant cakes should be kept in a cool, air-conditioned space—avoid the fridge.
Bring the cake to room temperature before serving for best taste.
Use a serrated knife for clean slices.
Decorative elements may contain toothpicks or wires—remove before serving, especially to kids.
Consume the cake within 24 hours for best freshness.
Always keep the cake flat and away from direct heat