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This Pure Veg Chocolate Cake is a true delight for every chocolate lover. Featuring a rich chocolate sponge layered with smooth chocolate cream and topped with velvety ganache, it’s indulgence at its best. The sides are coated with choco crumble, while the rim is elegantly adorned with chocolate frosting. Each bite offers a perfect balance of textures and flavors, making it an irresistible treat that transports you straight to chocolate heaven.
Product Contains
Flavour: Chocolate
Shape: Round
Type: Cream Cake
Toppings: Chocolate Garnish
Net Quantity - 1
Care Instructions
Cream cakes must be refrigerated.
Fondant cakes should be kept in a cool, air-conditioned space—avoid the fridge.
Bring the cake to room temperature before serving for best taste.
Use a serrated knife for clean slices.
Decorative elements may contain toothpicks or wires—remove before serving, especially to kids.
Consume the cake within 24 hours for best freshness.
Always keep the cake flat and away from direct heat