Celebrate special moments with this delightful pure veg pineapple cake paired with a charming bunch of 3 fresh purple orchids. The cake features soft, moist layers infused with sweet pineapple flavour, finished with elegant cream detailing for a refreshing taste in every bite. Complementing the cake is a graceful orchid arrangement, beautifully wrapped in pink paper and tied with a classic black ribbon for a refined look. Ideal for birthdays, anniversaries, or thoughtful gifting, this combo blends freshness, elegance, and sweetness into one memorable surprise.

Product Contains:

Half Kg Pure Veg Red Velvet Cream Cake

3 Pieces Purple Orchids Bouquet

Packing with Pink Non woven paper packing

Seasonal green fillers

Tie with Black Ribbon

Cake Care Instructions

Refrigerate cream cakes; keep fondant cakes in a cool, air‑conditioned place. Serve at room temperature, away from heat. Use a serrated knife for fondant. Figurines may contain supports like skewers or wires, so check before serving to children. Consume within 24 hours.

Flower Care Instructions

Trim stems at a 45° angle and place in a clean vase with fresh water. Remove leaves below the waterline, keep away from heat and direct sunlight, mist daily, and change water regularly. Enjoy your flowers.