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Vanilla Cake With Gulab Jamun
₹989 ₹1,099 (10% off)
Indulge in the best of both with our Vanilla Cake topped with Gulab Jamuns a fusion dessert that beautifully blends with traditional charm. This soft, moist vanilla cream cake is layered with rich whipped cream and Gulab Jamuns for a melt-in-the-mouth experience. Whether it’s a birthday, anniversary, or a festive celebration, this unique creation is sure to leave your loved ones delighted and craving more. Sweet, thoughtful, and unforgettable just like your special moments.
Product Contains
Flavour: Vanilla With Gulab Jamun
Shape: Round
Type: Cream Cake
Net Quantity - 1
Care Instructions
Cream cakes must be refrigerated.
Fondant cakes should be kept in a cool, air-conditioned space—avoid the fridge.
Bring the cake to room temperature before serving for best taste.
Use a serrated knife for clean slices.
Decorative elements may contain toothpicks or wires—remove before serving, especially to kids.
Consume the cake within 24 hours for best freshness.
Always keep the cake flat and away from direct heat
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